Dairy Product & Derivatives
Product Product Description
Calcium Caseinate Milk proteins for the manufacture of dairy, bakery, biscuit, beverage, canned food, health food (in low calorie foods and low sodium products)
Full Cream Milk Powder Full cream milk powder in bakery, biscuit, confectionery, health & nutrition, dairy, meat and beverage products
Full Cream Milk Powder Replacer Economical alternative for full cream milk powder in bakery, biscuit, confectionery, health & nutrition, dairy, meat and beverage products
Glutamine Peptide Natural source of peptide bonded glutamine; supports the body’s defence system and speeds up recovery after stress conditions and during reconvalescense
Milk Protein Concentrate (80% Protein) A superior Protein source for liquid fomulas including sport nutrition beverages, dairy, soup, sauce, bakery and weight management foods.
Skim Milk Powder Replacer / WPC 30 Economical alternative for skimmed milk in bakery, biscuit, confectionery, health & nutrition, dairy, meat and beverage products
Sodium Caseinate Milk proteins for the manufacture of dairy, bakery, biscuit, beverage, canned food, health food, coffee-creamer, soup and sauces
Whey Protein Concentrate 80% protein (WPC 80) Whey protein concentrate for the manufacture of health & nutrion, dairy, meat, beverage and clinical
Yoghurt Powder Yoghurt powder in powder form with excellent fresh yougurt taste. It can be applied in dairy, beverage and bakery products also for wellness applications
Yoghurt Stabilizer Its composition makes it possible to prepare a creamy, smooth yoghurt with a natural taste and prevents syneresis

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