Mixed Phosphate and Non-Phosphate
- Bakery Ingredients
- Casings
- Dairy Product & Derivatives
- Enzymes
- Fiber & Starch
- Flavors & Extract
- Freeze Dried and Spray Dried Powder for Seasoning
- Freeze Dried and Spray Dried Powder for Ice-cream / Drinks / Snacks
- Mixed Phosphate and Non-Phosphate
- Natural Colorants
- Natural Preservatives
- Non-Dairy Product
- Nutrition & Acid & Sweeteners
- Proteins
- Spices & Seasonings
- Stabilizer
| Product | Product Description |
|---|---|
| FIT MSP1 | Phosphate mix for fermented sausage |
| FIT MSP2 / FIT MSP4 / FIT MSP6 | Phosphate mixed for seafood and meat products such as sausage, pork ball and soaking seafood increasing yield |
| FIT MSP5 | Phosphate mix for Vietnamese sausage |
| FIT MSP 10 | Phosphate for Ham injection |
Food Ingredient Technology Co., Ltd.
1526-1540 Soi Phatthanakan
48, Phatthanakan Road,
Phatthanakan, Suan Luang, Bangkok 10250, Thailand
Tel : +66 2073 0977
Fax : +662 7229389
Email : sales [at]
fit-biz.com
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